My restaurant week update

Rainbow trout

Bastille is a small fine-dining French restaurant in Alexandria. I took the opportunity provided by the Restaurant week to try their fixed menu and was very pleased.

Unlike most French fine dining restaurants that are usually over-rated and over-priced I thought Bastille offered some great food for the price. The portion sizes were just large enough to satisfy.

We tried their rainbow trout, duck, a pork belly salad, and fried cod. We would definitely recommend the pork belly salad and rainbow trout. Dessert consisted of creme brulee and a chocolate truffle cake. You can't go wrong with either!