Ingredients
4 cups chopped spinach
1 cup mushrooms (diced)
2 garlic pods (diced)
1 cup cream cheese
1 tablespoon mayo
2 cup mozzarella cheese
1 cup parmesan cheese
Olive Oil
Chilli flakes
Salt and pepper to taste
Step 1: Saute the mushrooms and garlic in olive oil. Add the spinach and cook slightly.
Step 2: Add the mayo, cream cheese, and mozarella cheese and mix well on a very low flame. Season with salt and pepper.
Step 3: Add parmesan cheese and bake at 350F for 20 minutes until the cheese turns brown.
Serve hot with pita bread.
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| Spinach and mushroom dip |
1 cup mushrooms (diced)
2 garlic pods (diced)
1 cup cream cheese
1 tablespoon mayo
2 cup mozzarella cheese
1 cup parmesan cheese
Olive Oil
Chilli flakes
Salt and pepper to taste
Step 1: Saute the mushrooms and garlic in olive oil. Add the spinach and cook slightly.
Step 2: Add the mayo, cream cheese, and mozarella cheese and mix well on a very low flame. Season with salt and pepper.
Step 3: Add parmesan cheese and bake at 350F for 20 minutes until the cheese turns brown.
Serve hot with pita bread.
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