I was never a big fan of salads until my friend Ramziya introduced me to this Russian salad called Herring under fur coat. Clearly one of my recent favorite dishes.
Ingredients
2 large fillets of herring fish (Canned in oil), that I purchased from a Russian store
15 baby carrots
3 small potatoes
3 beets
1 cup of mayonnaise.
Step 1: Boil all the vegetables and scrape them.
Step 2: Layer the potatoes first.
Step 3: Add the minced fish as the second layer.
Step 4: Add the scraped carrot and a layer of mayonnaise.
Step 5: Add the final layer of scraped beet.
Step 5: Refrigerate it for about 4 hours and serve cold.
Ingredients
2 large fillets of herring fish (Canned in oil), that I purchased from a Russian store
15 baby carrots
3 small potatoes
3 beets
1 cup of mayonnaise.
Step 1: Boil all the vegetables and scrape them.
Step 3: Add the minced fish as the second layer.
Step 4: Add the scraped carrot and a layer of mayonnaise.
Step 5: Add the final layer of scraped beet.
Step 5: Refrigerate it for about 4 hours and serve cold.
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